Market of local produce, arts and crafts in Vamos 24th March
WHEN: 24th March 10.30 – 13.00
WHERE: RAKI BAR Xasomeri Vamos. For map click here.
Large selection of quality locally-made goods:
Alison Hatzidakis:
Onion bhajis, veggie samosas, veggie sausage rolls, hummus, peanut butter, sausage rolls, pork pie with chicken and bacon, cornish pasties – all made with the best ingredients.
Lesley Jones:
Quirky,unique pieces of lampwork jewellery carefully made by me in my lampwork studio in Vamos
Tiffany Riley:
An assortment of stained glass suncatchers, stars and more. Unique gifts can be made and Tiffany’s Fine Art cards will also be available.
Shirley Stewart:
Craft materials and items including fabric lengths, knitting yarns, lots of picture frames with mounts, craft and art books and more.
Roy Cooper:
Roy will be selling wooden planters/log boxes which he has created from upcycled pallet wood. The boxes are finished in mahogany, oak or teak or can be painted in the colour of your choice.
He will take orders and deliver the planters to your home if necessary.
Vera Collins:
with her famous Apfelstrudel, also a selection of delicious fresh fruit and chocolate gateaux (including gluten free ones) .
Lydia Papathanos:
Handmade jewellery and decoupage.
Gianna:
Assorted homemade marmalade, fruits in syrup, liqueurs, plus herbs and sea salt. Plus crochet bags
Francesca Harrison:
Greetings cards, prints from her watercolours and original watercolour paintings.
Plus
a completely new range of ‘miniature’ scenes.
Katerina:
Traditional handmade soaps, beeswax creams, face creams, body lotions, etc all without preservatives and made with Cretan olive oil and local ingredients.
Ernest Berry:
Home-made bottled sparkling cider
Yianni:
Delicious locally made honey – he really does promise to be there this time!
You can also see an exhibition of work by Balsam Wood
You can pre-order from stall holders by sending an email to francesca@amygdali.com or by contacting them directly.
Free admission
Food and drinks available.
Source: Event Page